Salutation *

Mrs.

Name *

e-mail *

Telephone *

Company *

Sector *

VAT nr

Street + Nr. *

Country *

Postal code *

Commune/City *

Necessary information

We need following information before we can make you an offer for a new CUSTOM BUILT tank. The fields marked with * are mandatory fieds.

Date send

(today's date)

Your ref. No

By when latest do you need to submit our offer ? *

By when would the tank(s) need to be manufactured ? *

1. General Information

Contents of the tank *

(in litres):

Number of tanks:

Will the tank(s) be place inside or outside a building:

Which field of application will the tank be used for

(Food, chemical, cosmetics, pharmaceuticals, other):

Application of the tank

(storage, mixing, other):

Type of tank

(horizontal or vertical):

Material type of tank

(stainless steel AISI 304, 316 or other):

Surface Finish

(pickled and passivized, 2B, BA, LAC, LAF 2B, Ra value μ, marbled, other)

Inside surface

Welding finish inside:

Outside surface:

Welding outside

2. Product information

Product to be stored:

Density of the product

(kg/m³):

3. Dimensions of the tank

Maximum height of the tank

(m):

Maximum diameter of the tank

(m):

Maximum length of a Horizontal tank

(m):

Height of the outlet

(mm):

Type of support

Type of top

Type bottom

Height of the cylindrical part

4. Working conditions of the tank

Working pressure

(bar):

Negative pressure

(bar):

Working temperature

(°C):

Evacuation and filling speed

(m³ per hour):

5. C.I.P. Cleaning In Place (Yes or No)

Will you be using C.I.P. ?

yes

Pressure

(Bar):

Temperature during cleaning

(°C):

Temperature during rinsing

(°C):

Debit during cleaning

(m³ per hour):

7. Heat exchanger (yes / no)

yes

Purpose of the heat exchanger

(heating, cooling or both):

Type of heat exchanger

(half pipe, dimple jacked, bain-marie, coil, others)

Position of the heat exchanger

(bottom, cylinder)

Desired surface on the bottom on the cylinder

(in m²)

Medium

(steam, hot water, oil, glycol, electrically)

Temperature of the medium

(in °C):

Pressure in the heat exchanger

(in bar):

If required we can do a temperature transfer calculation. To do this we need following information:

Product conductivities:

Temperature of location where the tank will be placed:

Temperature of the product when it enters the tank:

To what temperature should the product be brought:

In how much time must the product be brought to the specified temperature:

Temperature of the medium available to do this:

The flow rate of the medium:

8. Insulation (yes / no)

yes

Type of insulation

(polyurethane, mineral wool or other)

Position of the insulation

(bottom, top side cylinder):

Thickness of insulation

(mm):

Ornamental wall

(stainless steel welded, aluminium, others ...):

9. Connections

Tank connections

(inlets, outlets types DIN, ISO, CLAMP, SMS diameters):

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